Overview

Mark Wine practiced environmental law for more than 40 years, with special emphasis on toxic substances, regulatory counseling and rulemakings. He guided the activities of issue-oriented trade groups and corporate clients in regulatory, risk assessment and public communications matters with special emphasis on the Environmental Protection Agency (EPA) and the Occupational Safety and Health Administration (OSHA). These matters typically involve complex technical issues and extensive work with scientific and engineering experts. Examples include the OSHA Health Standard rulemakings on its cancer policy, butadiene, asbestos, glycol ethers and hexavalent chromium.

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Credentials

Admissions & Qualifications

  • 1970District of Columbia

Education

  • University of Chicago Law SchoolJ.D.1970

    Order of the Coif

    Law Review Editorial Board

    National Honor Scholarship

  • University of VirginiaB.A.with High Honors1967
    Phi Beta Kappa